Aunt Fannie's Dinner Recipe
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Aunt Fannie's Dinner

By: Diane Schwenke 
"A quick and easy dinner. This goes great with garlic bread and a salad."

This Kitchen Approved Recipe has an average star rating of 3.9 Rate/Review | Read Reviews (179)

What to Drink?

Wine Sangiovese
Prep Time:
20 Min
Cook Time:
20 Min
Ready In:
40 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1/2 cup uncooked elbow macaroni
  • 1 1/2 pounds ground beef
  • 1/2 onion, chopped
  • 1 teaspoon garlic powder
  • salt and pepper to taste
  • 1 (8 ounce) can tomato sauce
  • 1 cup stewed, diced tomatoes
  • 1 (15 ounce) can whole kernel corn, drained

Directions

  1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  2. In a large skillet over medium heat, saute the ground beef for 5 minutes. Add the onion and saute for 5 to 10 more minutes. Season with garlic powder, salt and pepper to taste. Add the tomato sauce, stewed OR diced tomatoes, corn and cooked macaroni. Stir well and allow to heat through, about 5 to 7 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 318 | Total Fat: 14.3g | Cholesterol: 69mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Jan. 25, 2004 by DREGINEK   view full review
Good stuff but I added some ingrediants which I am sure improved this recipe a great deal:...
The reviewer gave this recipe 3 stars. This recipe averages a 3.9 star rating.
Reviewed on Jul. 13, 2006 by Trish   view full review
I really want to give this recipe 4 stars because of it's simplicity and the fact that it is a...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Nov. 2, 2002 by joanna   view full review
I loved this recipe. It was quick , easy, and tasted wonderful. I added a can of tomatoes with...
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Feb. 26, 2006 by Chelsey Wolnowski   view full review
We just made this last night, and it was really good and very quick. I did make changes...
The reviewer gave this recipe 3 stars. This recipe averages a 3.9 star rating.
Reviewed on Mar. 18, 2003 by BUNNY_FOO_FOO   view full review
Tired and un-inspired, I logged on to find a recipe that would use up the ground turkey I had...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Oct. 31, 2004 by MISS ALLI   view full review
I used a 28 oz can of diced tomates and added about 1/2 a can of water and put the uncooked...
The reviewer gave this recipe 1 stars. This recipe averages a 3.9 star rating.
Reviewed on Apr. 5, 2003 by MELISSA TY   view full review
although this was a quick and easy recipe, it was very bland and did not have much taste, the...
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Dec. 12, 2006 by Chikee   view full review
You know what? This exceeded my expectations and turned out to be a very satisfying meal. I...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Jan. 25, 2004 by MOMOFHEATHENS   view full review
I JUST made this for dinner tonight and I have to say it is VERY good!! I added extra pasta to...
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Aug. 27, 2006 by ~TAYLOR~   view full review
A good, simple, easily customizable recipe for days where you just don't feel like spending...

 

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