Aunt Dot's Brunswick Stew Recipe
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Aunt Dot's Brunswick Stew

By: Karen 
"This recipe is adapted from a recipe shared by our Aunt Dot. The ground turkey makes it healthier, although ground beef can be used instead. Can be made in a slow cooker for an easy yummy meal! Good Virginia cooking!"

This Kitchen Approved Recipe has an average star rating of 3.7 Rate/Review | Read Reviews (16)

Prep Time:
30 Min
Cook Time:
3 Hrs
Ready In:
3 Hrs 30 Min

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Original Recipe Yield 6 servings
 

Ingredients

  • 2 cups water
  • 2 potatoes, diced
  • 1 onion, chopped
  • 1 (15 ounce) can peas, drained
  • 1 (15.25 ounce) can whole kernel corn, with liquid
  • 2 (14.5 ounce) cans peeled and diced tomatoes with juice
  • 1 pound ground turkey
  • 4 slices bacon, diced
  • 3 teaspoons salt, or to taste
  • 3 teaspoons ground black pepper, or to taste
  • 3 teaspoons garlic salt, or to taste
  • 1 tablespoon sugar
  • 1 tablespoon all-purpose flour (optional)

Directions

  1. Bring water to boil in a saucepan; add potatoes, and boil until tender ( about 15 minutes).
  2. Pour the potatoes and the water used to boil them into a large pot. Stir in onion, peas, corn, tomatoes, ground turkey, and bacon. Bring to a boil. Cover, reduce heat to medium-low, and simmer for 2 hours, stirring occasionally.
  3. Stir in the salt, pepper, garlic salt, and sugar. If stew appears too watery, stir together flour and some of the stew liquid in a small cup, and then stir mixture into the stew. Continue cooking for 1 hour.

Footnotes

  • Did you know Allrecipes is home to over 400 crock pot recipes? Click here to visit our complete collection.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 399 | Total Fat: 15.6g | Cholesterol: 72mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 3.7 star rating.
Reviewed on Jan. 15, 2004 by MORGAN ANDERSON   view full review
Awesome stew!!! It was simple and easy to make. I used a crock pot - and let it cook for...
The reviewer gave this recipe 3 stars. This recipe averages a 3.7 star rating.
Reviewed on Nov. 14, 2005 by SUPERGIRL810   view full review
Maybe this is obvious, but I found it odd that the recipe didn't instruct you to brown the...
The reviewer gave this recipe 3 stars. This recipe averages a 3.7 star rating.
Reviewed on Jan. 9, 2004 by JULEEANNA   view full review
This recipe had an odd mixture of flavours. Also, I love salt, but even this was too much! I...
The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed on Jan. 14, 2005 by ESTEPHAN   view full review
I followed others' suggestions and cut back the salt signficantly. I also made this in the...
The reviewer gave this recipe 3 stars. This recipe averages a 3.7 star rating.
Reviewed on Oct. 31, 2003 by CORRYWEIERBACH   view full review
This recipe is basically ok, but 3 tsp. salt and especially 3 tsp. black pepper is way too...
The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed on Jun. 16, 2008 by Jenni   view full review
This was an ok base recipe, I used chicken broth instead of water & cut out the bacon & salts....
The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed on Dec. 16, 2006 by daniel   view full review
Thank you for the warnings about salt. I didn't have any turkey or beef, so we used chicken. ...
The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed on Oct. 26, 2004 by Lance   view full review
Great recipe. Agree with others that the salt is too much. Here's how I decided to make it....
The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed on Jan. 15, 2004 by RBUSH3   view full review
Perfect guy stew. It's easy and full of flavors. Salt could be an issue although it was...
The reviewer gave this recipe 2 stars. This recipe averages a 3.7 star rating.
Reviewed on Feb. 8, 2006 by Kelly E.   view full review
sorry didn't like this one very much

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