If looking for a fresh way to cook asparagus, this is definitely not it. I wish I would have read through the introduction. As I was eating it, I kept thinking this taste more like part of a casserole then anything I think of as asparagus. The boiling and then baking made the asparagus reminiscent of something I would get from a can in color and texture. Also, no way this amount of asparagus could be 6 servings unless eating only 3 pieces. I recalculated the 6 servings to 4, which was more realistic, and it went from 343 calories per serving to 514.5 per serving. I wanted to try this, so I just did 1/4 of the topping and calculated it as the 4 servings and it came to 137 calories per serving. Surprisingly, the asparagus was still loaded with a hefty layer of mayo, bread crumbs, and parmesan.
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If looking for a fresh way to cook asparagus, this is definitely not it. I wish I would have...