Asparagus Parmesan Recipe Reviews - Allrecipes.com (Pg. 18)
Photo by Lorraine Garcia
Reviewed: Aug. 18, 2009
Really Good.
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Photo by Lorraine Garcia

Cooking Level: Expert

Living In: Azusa, California, USA
Reviewed: Aug. 16, 2009
It was great.
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Cooking Level: Expert

Home Town: Houston, Texas, USA

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Reviewed: Jul. 22, 2009
I thought this was just OK. I think it would be better (and healthier) just to steam it, then top with the cheese.
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Cooking Level: Intermediate

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Reviewed: Jul. 20, 2009
Delicous! I am normally not an asparagus fan, but I thought I'd give it a try. Now I am hooked!
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Cooking Level: Expert

Home Town: Wellington, Ohio, USA
Living In: Columbus, Ohio, USA

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Reviewed: Jul. 18, 2009
Good added bacon in beginning. Will add half way through next time.
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Reviewed: Jul. 1, 2009
This is the only way we cook asparagus now.
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Reviewed: Jun. 30, 2009
Absolutely delicious! I didn't really measure the parmesan, but I think it was a little less than called for. So good!
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Photo by Amy Lyn

Cooking Level: Intermediate

Reviewed: Jun. 23, 2009
Yummy!! quick easy and delicious!
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Photo by aineetiny

Cooking Level: Intermediate

Home Town: Ensenada, Baja California, Mexico

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Reviewed: Jun. 22, 2009
I add a little balsamic vinegar as well.
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Cooking Level: Intermediate

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Photo by mommyluvs2cook
Reviewed: Jun. 17, 2009
Loved it! Simple and tasty! Never put cheese on asparagus and to bad I haven't. So delicious!
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Photo by mommyluvs2cook

Cooking Level: Expert

Home Town: Houston, Texas, USA
Living In: Santa Fe, Texas, USA

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