Whether you start with fresh or frozen sugar snap peas, this recipe bursts with soy sauce and sesame flavor. Serve the snap peas hot as a side dish, or chilled for an Asian-inspired appetizer.
Posted: Jul. 22, 2014
| Cooks I Like
Posted: Nov. 18, 2010
Posted: Aug. 4, 2009
Posted: Jun. 6, 2008
Posted: May 4, 2008
Enjoy the bright days of summer with easy recipes.
Low-fat, low-carb, paleo, vegan. Get recipes for your lifestyle.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
Read our allrecipes.com blog