recipe reviews for:

Asian Style Meatloaf

“This is the most moist, fabulous tasting meatloaf--everyone loves it! The Hoisin sauce is available in the Oriental Food Section of the grocery store... it is like cross between soy and ketchup, and makes a wonderful glaze for this moist meatloaf. We love this dish. Very moist. Serve with rice and steamed broccoli. A wonderful dinner. Leftovers make great sandwiches.”

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MOST HELPFUL

Reviewed: Feb. 17, 2004

it did not have alot of flavor. possibly better the next day.

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1 user found this review helpful

Reviewer:

OKARA

Reviewed: Jan. 19, 2004

Instead of the three slices of bread, I added 2 cups of cooked rice (I had it left over) and everyone loved it. I'll definitely make it again.

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1 user found this review helpful

Reviewer:

raggedydog

Reviewed: Nov. 13, 2003

Not a bad recipie for meatloaf great flavor, but its too crumbly for me. Next time i'm going to add a cup of bread crumbs to the mix.

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7 users found this review helpful

Reviewer:

BKOMAR76

Cooking Level: Expert

Home Town: Clearwater, Florida, USA

Living In: Woodstock, Georgia, USA

Reviewed: Oct. 29, 2003

This is ok - and that's what my partner said - "It's OK" which means he wouldn't ask for it again so I am going to shelve this one. I agree with so many of the reviewers re the sauce - it must be a typo. I also ended up reversing it using 1/4 cup ketchup and 2 Tbsp. of Hoison sauce - the sauce part was very good.

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9 users found this review helpful

Reviewer:

Aspiring Chef Rita

Cooking Level: Expert

Home Town: Woodside, New York, USA

Living In: Linden, New Jersey, USA

Reviewed: Aug. 5, 2003

My husband and children raved about this recipe. I am no great cook and am just beginning to enjoy it, and this recipe was simple and tasted great. I used straight Hoisin sauce on the top instead of mixing it with ketchup, but that was just my personal taste.

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2 users found this review helpful

Reviewer:

TREYKA

Reviewed: Jul. 26, 2003

Very good. Housin sauce added a smokey sweetness, quite tasty. Didnt care for celery, will omit next time, personal taste.

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2 users found this review helpful

Reviewer:

RTM1609

Reviewed: Jul. 26, 2003

Best meatloaf we'd ever tried! Was a real hit with everyone and I have a family full of picky eaters. Made "cowboy mashed potatoes" (another allrecipes recipe) to go with it -- the two together were great!

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2 users found this review helpful