Everyone liked it, from 6 and up. The notation of 12 ribs is a little vague. I used approximately 3.5 lbs. of boneless country style pork ribs. I made changes as some have suggested...reduced soy sauce to 1/2 cup, reduced sesame oil to about 3-4 Tbsp. (all I had left!), added 1/4 water, added 1/4 cup honey and increased Sriracha to 2 Tbsp. Also doubled the garlic and ginger. Served with steamed carrots, edamame and rice. I know it's not necessarily an authentic pairing but the kids ate heartily! Will definitely make again.
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Everyone liked it, from 6 and up. The notation of 12 ribs is a little vague. I used...