Delicious. I thought ground beef sounded kind of weird, so we used chicken. We omitted the water chestnuts and added sesame seeds. I was really disappointed I was out of ginger, but it tasted great without it. Also, I made my own hoisin sauce using a recipe I found online that was basically soy sauce, peanut butter, garlic, and sesame oil. I couldn't find any of those white airy noodley things that I wanted for crunch, but it didn't matter, this was good enough on its own. Also, I followed someone else's advice and did green onions instead of white. I didn't cook them, just put them right on top with the carrots. Even my five-year old ate this up.
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Delicious. I thought ground beef sounded kind of weird, so we used chicken. We omitted the...