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Asian Ginger Dressing

By: DIETER_WEBER

"Terrific salad dressing for all salads - especially great for use on cabbage salads. Everyone who has had the dressing wants the recipe."

Rate/Review | Read Reviews (200)

Prep Time:
9 Min

Cook Time:
1 Minute

Ready In:
10 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 20 Servings

Ingredients

3 cloves garlic, minced
2 tablespoons minced fresh ginger root
3/4 cup olive oil
1/3 cup rice vinegar
1/2 cup soy sauce
3 tablespoons honey
1/4 cup water

Directions

In a 1 pint glass jar or larger, combine the garlic, ginger, olive oil, rice vinegar, soy sauce, honey, and water. Cover the jar with a tight fitting lid, and shake well. Remove lid, and heat jar in the microwave for 1 minute just to dissolve the honey. Let cool, and shake well before serving. Store covered in the refrigerator.