Asian Chicken Sliders Recipe - Allrecipes.com
Asian Chicken Sliders Recipe

Asian Chicken Sliders

Recipe by  

"Apple butter is the secret ingredient in these Asian-inspired chicken sliders with five spice seasoning and soy sauce, cooked to perfection in your slow cooker."

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Ingredients Edit and Save

Original recipe makes 8 sliders Change Servings
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Directions

  1. Combine first six ingredients (through the five-spice seasoning) in your slow cooker. Mix well. Add the chicken breasts, turning so they are coated with the sauce.
  2. Cover and cook on high for 4 hours. Use the back of a wooden spoon to gently shred the chicken. Stir so that the shredded chicken is evenly coated with the sauce. Set slow cooker to warm and let chicken stand for 15 minutes to soak up the sauce.
  3. Serve the pulled chicken on rolls. Top with pickled jalapenos and chopped green onions.
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Nutrition

  • Calories
  • 437 kcal
  • 22%
  • Carbohydrates
  • 67.9 g
  • 22%
  • Cholesterol
  • 61 mg
  • 20%
  • Fat
  • 6 g
  • 9%
  • Fiber
  • 1.3 g
  • 5%
  • Protein
  • 28.8 g
  • 58%
  • Sodium
  • 630 mg
  • 25%

* Percent Daily Values are based on a 2,000 calorie diet.

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