Thanks for sharing this recipe! I followed the recipe for the most part. However, I just purchased the La Choy fried rice noodles instead of cooking my own for ease. I also added a few things: mandarin oranges, cucumbers, shredded carrots, and added sliced almonds to the sesame seeds when I toasted them. I also added some ginger powder to the dressing and used sesame chili oil instead of sesame oil (I probably won't do that again since it was a tad too spicy).
Lastly, as I frequently do with weekend salads, I bought a rotisserie chicken and chopped that up and tossed it in the salad instead of cooking my own. Leftover chicken or freshly cooked chicken would have been just as good.
This was a lovely Sunday summer night dinner for the hubby and me. He said it was the best salad I've made yet. I will definitely be making this again. Thanks!
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Thanks for sharing this recipe! I followed the recipe for the most part. However, I just...