Arroz Con Leche Ice Pops Recipe - Allrecipes.com
  • READY IN hrs

Arroz Con Leche Ice Pops

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"A traditional Mexican dessert transformed into ice pops. Simply delicious."

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Original recipe makes 10 ice pops Change Servings
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Directions

  1. Bring water, rice, and sugar to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until the rice is tender and the liquid has been absorbed, 15 to 20 minutes.
  2. Mix cooked rice, sweetened condensed milk, and milk in a large bowl. Fill ice pop molds with mixture. Freeze until solid, at least 2 hours.
Kitchen-Friendly View
  • PREP 15 mins
  • COOK 15 mins
  • READY IN 2 hrs 30 mins
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Reviews More Reviews

Dec 29, 2013

I made this and loved it. I did not add sugar since the condensed milk was sweetened. I also added just a little more milk.

 

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Nutrition

  • Calories
  • 255 kcal
  • 13%
  • Carbohydrates
  • 52.6 g
  • 17%
  • Cholesterol
  • 12 mg
  • 4%
  • Fat
  • 3.3 g
  • 5%
  • Fiber
  • 0.2 g
  • < 1%
  • Protein
  • 4.5 g
  • 9%
  • Sodium
  • 51 mg
  • 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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