Aquarium Cups Recipe
Add a photo
1 of 1 Photo

Aquarium Cups

By: JELL-O 
"Delight your family tonight with this scrumptious dessert from Kraft."

This Kitchen Approved Recipe has an average star rating of 3.4 Rate/Review | Read Reviews (12)

Prep Time:
15 Min
Ready In:
1 Hr 15 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 4 servings
 

Ingredients

  • 1 (3 ounce) package JELL-O Brand Berry Blue Flavor Gelatin
  • 3/4 cup boiling water
  • 1/2 cup cold water
  • ice cubes
  • 1/2 cup chopped strawberries
  • 1 (4 ounce) package gummy fish

Directions

  1. Dissolve gelatin in boiling water completely. Combine cold water and ice cubes to make 1-1/4 cups ice and water. Add to gelatin, stirring until slightly thickened. Remove any unmelted ice. If mixture is still thin, refrigerate until slightly thickened.
  2. Place fruit on bottom of 4 dessert dishes. Pour thickened gelatin over fruit. Suspend gummy fish in gelatin.
  3. Refrigerate until set, about 1 hour. Garnish with additional gummy fish, if desired.

Footnotes

  • © KF Holdings. Used with permission.
ADVERTISEMENT

 view all reviews »  

The reviewer gave this recipe 3 stars. This recipe averages a 3.4 star rating.
Reviewed on Jan. 25, 2004 by SAGAN   view full review
I made these for my son's preschool class and they LOVED them. Timing is essential with this...
The reviewer gave this recipe 5 stars. This recipe averages a 3.4 star rating.
Reviewed on Jan. 25, 2004 by BLESSEDMOMMY5   view full review
I made these for youth group and the kids loved them, they thought they were sooo cool! I used...
The reviewer gave this recipe 3 stars. This recipe averages a 3.4 star rating.
Reviewed on Jan. 11, 2010 by Judy7905   view full review
I wanted to like this. I made them today for a pirate-theme birthday party for our 3-yo twin...
The reviewer gave this recipe 5 stars. This recipe averages a 3.4 star rating.
Reviewed on Feb. 2, 2008 by MARYKAY413   view full review
made these for my Grandson's Birthday Treat for school. I was worried about the gummie-fish...
The reviewer gave this recipe 1 stars. This recipe averages a 3.4 star rating.
Reviewed on Jan. 25, 2004 by Elizabeth   view full review
the fish turned into grainey goo! My kids thoought it was horrible.
The reviewer gave this recipe 3 stars. This recipe averages a 3.4 star rating.
Reviewed on Feb. 23, 2009 by SHORECOOK Supporting Member (Click to learn more about Supporting Membership)  view full review
I added a packet of unflavored gelatine and a cup of ice to the recipe to lighten the color. ...
The reviewer gave this recipe 4 stars. This recipe averages a 3.4 star rating.
Reviewed on Jan. 25, 2004 by STREETANGEL   view full review
I agree-they must not "sit", or the fish turn icky. Other than that, they were GREAT for kids...
The reviewer gave this recipe 4 stars. This recipe averages a 3.4 star rating.
Reviewed on Jul. 10, 2008 by CORILEE   view full review
Props for creativity, but (perhaps my fault) poor execution. I used Sweedish fish to prevent...
The reviewer gave this recipe 1 stars. This recipe averages a 3.4 star rating.
Reviewed on Apr. 28, 2010 by PrincessBee   view full review
I made these for a party and was very disappointed. The jell-0 had a reaction with the candy...
The reviewer gave this recipe 5 stars. This recipe averages a 3.4 star rating.
Reviewed on Jun. 30, 2009 by Kimberly   view full review
very fun idea!

 

recipe box See something worth saving?
Register now to save all your favorites in your Recipe Box.

Sign up for FREE Now!

ADVERTISEMENT

Related Menus

Supporting Member (Click to learn more about Supporting Membership)
Sorry, there are no related menus here yet.
 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States