More Recipes Like Apricot Cream Cheese Thumbprints - All Recipes
 
Photo of: Pistachio Cream Cheese Fingers

Pistachio Cream Cheese Fingers

Submitted by: IRENED 
These are tender and delicately flavored cookies - the light green color and chocolate drizzle make them stand out on a cookie tray. Nice for holidays or bridal showers. 
Photo of: Cream Cheese Christmas Cookies

Cream Cheese Christmas Cookies

Submitted by: DeeDee 
These are so nice at Christmas time, they look as pretty as they taste. 
Photo of: Cream Cheese Cookies I

Cream Cheese Cookies I

Submitted by: Robin 
These cookies are delicate when made with a press, or hardy when dropped by spoonfuls. I fill centers of press cookies with preserves or a chocolate chip for added variety. 
Photo of: Cream Cheese Sugar Cookies

Cream Cheese Sugar Cookies

Submitted by: Karin Christian 
A soft, chewy, and flavorful sugar cookie. 
Photo of: Cream Cheese Spritz

Cream Cheese Spritz

Submitted by: Marge 
This recipe was given to me many years ago. Try using orange extract for a flavor twist. 
Photo of: Cream Cheese Cut-Outs II

Cream Cheese Cut-Outs II

Submitted by: PLINDLEY 
Simple, soft and moist cut- out cookies. A perfect sugar cookie for all occasions.  
Photo of: Cream Cheese Christmas Cookies

Cream Cheese Christmas Cookies

Submitted by: DeeDee 
These look so nice for Christmas with the red and green sprinkles. 
Photo of: Cream Cheese Cut-Outs I

Cream Cheese Cut-Outs I

Submitted by: Robin J. 
A fluffy cookie that tastes like a pastry. I use this simple recipe to cut out heart-shaped cookies for Valentine's Day. 
Photo of: Cream Cheese Cookies II

Cream Cheese Cookies II

Submitted by: Michelle Strain 
These cookies are always a hit with my friends. They are soft and delicious! 
Photo of: Cream Cheese Kolacky

Cream Cheese Kolacky

Submitted by: MBMCD 
The dough for these cookies is what makes them exceptional. I always quadruple this recipe for the holidays. Most popular fillings are peach, apricot, raspberry and date. Use your imagination! This year I'm trying Michigan cherry preserves and cranberry marmalade. You better hide a few for Christmas day--- these are the ones that go first! 
 
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