More Recipes Like Apricot Chutney - All Recipes
 
Photo of: Apricot and Honey Ham Glaze

Apricot and Honey Ham Glaze

Submitted by: CAG 
A fruity, tangy ham glaze recipe made with hot English mustard, orange marmalade, honey, and apricot jam is a cinch to put together, and it will dress up your baked ham with extra flavor and shine. 
Photo of: Betty's Green Tomato Chutney

Betty's Green Tomato Chutney

Submitted by: SianKJones 
This sweet green tomato chutney is a great way to use up unripened tomatoes. 
Photo of: Apricot Cookie Frosting

Apricot Cookie Frosting

Submitted by: m-ann 
This frosting is especially devised to be spread on top of the Frosted Apricot Cookie. 
Photo of: Cherry Chutney

Cherry Chutney

Submitted by: Scott Simmons 
Home Town: Portland, Oregon, USA
Living In: The Dalles, Oregon, USA
So many cherries are produced during cherry harvest that I created a savory recipe, because there's only so much cherry pie and ice cream one man can eat! 
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Photo of: Real Indian Mango Chutney

Real Indian Mango Chutney

Submitted by: Michelle Mackey 
Home Town: Yakima, Washington, USA
Living In: Tacoma, Washington, USA
Make your own Indian-style mango chutney with dates and raisins. This recipe makes enough for freezing or canning. 
Photo of: Sher-a-Punjab Onion Chutney

Sher-a-Punjab Onion Chutney

Submitted by: David 
Quick and easy onion chutney made with ketchup and a hint of heat from cayenne pepper is an Indian-inspired accompaniment to toast. 
Photo of: Mango-Pineapple Chutney

Mango-Pineapple Chutney

Submitted by: MATHTUTORRITA 
The sweetness of mango, pineapple and red pepper is given a zing from fresh ginger and a kick from hot chile pepper. Serve this chutney with grilled chicken or seafood for an exciting burst of flavor! 
Photo of: Mague's Green Mango Chutney

Mague's Green Mango Chutney

Submitted by: zuallemfahig 
My mom makes this chutney during the summer to serve as a garnish for fish or steak. It is great as a gift too. Scrumptious! 
Photo of: Spiced Apple Chutney

Spiced Apple Chutney

Submitted by: Chef John 
You will never want applesauce again after trying Chef John's delicious recipe for DIY spiced apple chutney, the perfect side at your holiday meal. 
Photo of: Lucy's Tomato and Peach Chutney

Lucy's Tomato and Peach Chutney

Submitted by: Lucy Danylewich 
A sweet and spicy chutney made with tomatoes, peaches, apples, celery and onion that's very addictive. So easy to make you'll find yourself adding this to just about any dish! 
 
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