More Recipes Like Apricot Chicken II - All Recipes
 
Photo of: Apricot Glazed Chicken

Apricot Glazed Chicken

Submitted by: M. Burton 
Soy sauce and apricot jam are the base for this tasty glaze, but you can also use orange juice or marmalade for a citrus variation. 
Photo of: Apricot Chicken I

Apricot Chicken I

Submitted by: Shirley Rickey 
Quickly prepared with jam, soup mix and bottled salad dressing, this chicken will surprise you with its intricate melding of flavors. 
Photo of: Southern Apricot Chicken

Southern Apricot Chicken

Submitted by: ilovemykids 
This is a creamy Southern style apricot chicken recipe that the entire family will love. Make it for guests and they will never know how easy it was! Serve with rice Pilaf. 
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Photo of: Garlic, Apricot Rosemary Grilled Chicken Breast

Garlic, Apricot Rosemary Grilled Chicken Breast

Submitted by: Reynolds Wrap® Heavy Duty Aluminum Foil 
Chicken breasts are topped sweet and savory apricot sauce and folded into foil packets for the grill--easy and delicious! 
Photo of: Pineapple and Apricot Skillet Chicken

Pineapple and Apricot Skillet Chicken

Submitted by: ALYSSAF1 
Tender chicken is paired with tangy pineapples and sweet apricots for a truly Caribbean taste. Serve over jasmine rice or couscous. 
Photo of: Baked Apricot Chicken

Baked Apricot Chicken

Submitted by: SHANG 
Fruity and creamy, with a bite of onion for contrast--and made in a jiffy using salad dressing, onion soup mix, and apricot jam. 
Photo of: Apricot Chicken III

Apricot Chicken III

Submitted by: Shannon1975 
Chicken thighs are baked in dry onion soup mix and apricot nectar, with apricot halves. 
Photo of: Andi's Apricot Almond Chicken

Andi's Apricot Almond Chicken

Submitted by: Andi Strikman 
Home Town: Cincinnati, Ohio, USA
Living In: Fishers, Indiana, USA
A great new twist on sweet and sour chicken with apricots, sesame oil, and almond topping. Easily doubled or halved, and quick enough to prepare any night of the week. 
Photo of: Easy Apricot Chicken in a Pan

Easy Apricot Chicken in a Pan

Submitted by: Iron Chef Greggers 
Living In: Boston, Massachusetts, USA
Got a cutting board, knife, spoon, a skillet, and 30 minutes? That's all you need to whip up this tasty dinner. Makes great leftovers the next day too! 
Photo of: Apricot Chicken with Balsamic Vinegar

Apricot Chicken with Balsamic Vinegar

Submitted by: luv2cooknbake! 
This chicken is cooked with apricots, balsamic vinegar, broth, and thyme. It's super yummy and a hit every time! 
 
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