Applesauce Raisin Bread Recipe

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Most Helpful Positive Review

Aug 21, 2003

Very easy and delicious! Also, I cut back the amount of oil and used only one egg and it still comes out moist, delicious and lower in fat.

—KSGREER

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Most Helpful Critical Review

Jan 30, 2004

This is a nice desert but far from a bread. Like a apple crisp just a lot more moist. Very sweet for the kids surger shock!!

—DRHE

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32 Ratings

Dec 13, 2003

I made this recipe without the raisins. The bread was really, really moist. I also added about 1/4 tsp. nutmeg. Only complaint was that there was more cinnamon flavor than apple flavor, but it is worth trying again with maybe a bit less cinnamon.

—DEBMCQUEEN

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Jan 12, 2009

A delicious bread that tastes like apple crisp! I added about 1/4 tsp. of nutmeg and increased the brown sugar to a full cup. I used less than half the amount of oil and it still came out incredibly moist. I also added one chopped apple and next time I might add some chopped walnuts and a little vanilla. This one's a keeper.

—Jillian

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Apr 16, 2003

This bread is very moist. You would think there was more oil in it. I will be making this one again for sure, maybe adding some grated carrots next time.

—LITSTER5

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Apr 14, 2003

Very tasty. Would be good without the raisins and maybe some shredded apple.

—LillysMom

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Dec 19, 2008

This was so easy to make as part of a gift platter. I did not have quick cooking oats so I pulsed normal rolled oats in a blender until very fine and that worked well as a substitute.

—Chicken

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Apr 14, 2003

Loved this recipe. very quick, very tasty. will make it again and again. kids loved it too!! not too sweet. we cut it while it was still warm and had with a nice cup of tea.

—STROKEOLUCK7

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Nutrition

Calories
245 kcal
12%

Carbohydrates
41.3 g
13%

Cholesterol
36 mg
12%

Fat
7.7 g
12%

Fiber
1.9 g
8%

Protein
4.1 g
8%

Sodium
133 mg
5%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Applesauce Raisin Bread

Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories: 245
Calories from Fat: 69

% Daily Value *
Total Fat 7.7g 12 %
Saturated Fat 1.2g 6 %
Cholesterol 36mg 12 %
Sodium 133mg 5 %
Potassium 173mg 5 %
Total Carbohydrates 41.3g 13 %
Dietary Fiber 1.9g 8 %
Protein 4.1g 8 %
Sugars 22.2g
Vitamin A 1 %
Vitamin C < 1 %
Calcium 9 %
Iron 16 %
Thiamin 20 %
Niacin 16 %
Vitamin B6 4 %
Magnesium 7 %
Folate 20 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.