Allrecipes home
bookmark
 
 

Photo of: Apple Strudel II

Apple Strudel II

Submitted by: June
A wonderful mixture of apples, walnuts, raisins and cinnamon is rolled inside a homemade dough. This is a real holiday treat! 

Photo of: German Apple Strudel

German Apple Strudel

Submitted by: Jo Vandevelde
Apples, cinnamon and poppy seeds are rolled in thinly stretched pastry and baked with cream and butter until tender and golden. 

Photo of: Easy Apple Strudel

Easy Apple Strudel

Submitted by: Jess Luv
Home Town: Landrum, South Carolina, USA
This apple strudel recipe is very simple to make, yummy and best of all, inexpensive. 

Photo of: Apple Strudel Dessert

Apple Strudel Dessert

Submitted by: Alberta Strachan
Refrigerated crescent roll dough, apple pie filling and a bit of cinnamon go into this quick and easy baked dessert. 

Campbell's Apple Strudel

Provided by: Campbell's Kitchen
Your family will enjoy the homemade taste and old-fashioned goodness of this apple strudel made in half the time of the traditional version because you use Pepperidge Farm® Puff Pastry Sheets. 

Photo of: Apple Strudel Muffins

Apple Strudel Muffins

Submitted by: Nikki
These apple muffins with a crumbly cinnamon topping will smell so good in the oven, you'll want to bake a batch each morning! 

Photo of: Apple Dumplings III

Apple Dumplings III

Submitted by: Jacquie
A perfectly simple recipe for apple dumplings baked in a cinnamon sauce. 

Apple Dumplings II

Submitted by: Christine
Deliciously simple apple dumplings. This recipe uses a food processor to make dough, it can also be made by hand. If using whole apples stuff them with brown sugar mixture. Place on rolled out dough and cut into equal sized squares. Wrap them by pulling corners up onto top in criss-cross pattern, then seal each corner of dough with egg white. Bake for same amount of time, or until apples are tender. 

Photo of: Apple Betty

Apple Betty

Submitted by: Barbara Milam
Simple and delicious, this no crust pie is a pie plate filled with a delightful heap of apples sprinkled with orange juice, and topped with a crumbly sugar, flour, and butter mixture with hints of nutmeg and cinnamon. It bakes in less than an hour and is lovely served warm. 

Triple Crunch Apple Salad

Submitted by: Barrett
The crunch part consists of crisp apples, celery and toasted hazelnuts, but there are also dates and orange juice in this wonderful salad. And the dressing is heavenly - sour cream, mayonnaise and whipped topping. Chill and serve to four. 
 
www.allrecipes.com
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Frequently Asked Questions What's this?