My boyfriend and I made this recipe a few times, and after following the recipe exactly the first time we made a few adjustments. The first time it tasted fine, but the squares were not quite as firm as I'd expected--it seemed rather soft, so soft that when I cut into it the squares merely fell apart and I ended up eating them with a fork. (He didn't mind, however--he likes his baked sweets somewhat under-baked.) the second time we increased the baking time, and used the whole recipe in two separate baking dishes. It turned out a little better, but not as much as I'd hoped. If we do make this one again I may have to experiment to get it to come out the way I'd like it to. Overall the taste is great--I would try not to do anything to change that--but it doesn't hold together very well.
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My boyfriend and I made this recipe a few times, and after following the recipe exactly the...