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Apple Sausage Appetizers

By: Dolores Barnas

"In Blasdell, New York, Dolores Barnas bakes sausage slices in a sweet glaze. This no-fuss appetizer makes plenty, so it's great for a football party or holiday gathering...just serve with toothpicks."

Rate/Review | Read Reviews (16)

What to Drink?
	Riesling

Prep Time:
10 Min

Cook Time:
40 Min

Ready In:
50 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 20 servings

Ingredients

2 (20 ounce) jars unsweetened chunky applesauce
1/2 cup packed brown sugar
2 pounds fully cooked kielbasa or Polish sausage, cut into 1/2-inch pieces
1 medium onion, chopped

Directions

In a bowl, combine applesauce and brown sugar. Stir in sausage and onion. Transfer to a greased 13-in. x 9-in. x 2-in. baking dish. Bake, uncovered, at 350 degrees F for 40-50 minutes or until bubbly.

Footnotes

Nutritional Analysis: One 1/2-cup serving (prepared with reduced-fat turkey Polish sausage) equals 117 calories, 4 g fat (0 saturated fat), 30 mg cholesterol, 404 mg sodium, 14 g carbohydrate, 1 g fiber, 7 g protein. Diabetic Exchanges: 1 lean meat, 1 fruit.