Recipe by MRS. CINDY SCHMIDT
"Serve warm with vanilla ice cream."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
unsalted butter, melted
brioche, torn into 1/2 inch pieces
Granny Smith apple -- peeled, cored and sliced into thin wedges
dark brown sugar
lemon, zested and juiced
A tasty dessert which fills and rounds off any dinner well
YUM, YUM, YUM and a few more YUMs! I will probably leave the apple right out next time because I like rhubarb so much. Eat it hot! Not that I have to tell you that, it will be gone before it is cold.
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/5 of a recipe
Servings Per Recipe: 5
Amount Per Serving
** Calories: 485
** Calories from Fat: 206
Easy weeknight dinners, ready in a flash.
Enjoy the bright days of summer with easy recipes.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
See how to turn ice cream sandwiches into an impressive ice cream cake!
See the easy way to make a rich, creamy, no-bake chocolate dessert.
Watch how to make these 5-star crepes.