Reviewed: Mar. 9, 2012

Delicious! Could not find cardamom anywhere! So I added 1/2 tsp of allspice and decreased the nutmeg to just 1 tsp. wonderful in Crunchy Apple Pie Granola from this site.

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SLJ6

Cooking Level: Expert

Reviewed: Nov. 20, 2011

This is great to go as is, but it also gave me a starting point to experiment with adding other spices. I have since added allspice, clove and ginger to this mix. I know can get my family to eat oatmeal for breakfast by adding this mix, craisins and nuts to it. I've used the mix in pies, cakes, baked apples, muffins, etc. It's a keeper as is or tweaked to a family's tastes. Thanks for the recipe!

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nzmrsjones

Reviewed: Oct. 5, 2011

Love the cardamom in this warm spice blend! Now that apple season has arrived, I have reason to use this in a lot of baked goods... makes the kitchen smell wonderful.

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Nicolette

Reviewed: Aug. 16, 2011

Just perfect! I make oatmeal from quick oats for breakfast, and this is perfect flavoring without the calories! Thank you!

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whitneyweyeneth

Reviewed: May 24, 2011

I was a little hesitant to buy cardamom just for this recipe, but I am so glad I did. I love this stuff! I use it in all my apple recipes, on oatmeal, and even tried it in banana bread. It is also fabulous with cranberries. Can't wait to try it in some oatmeal cookies!

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Kristen H.

Reviewed: Mar. 16, 2011

just right!

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What's for dinner, mom?

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Cooking Level: Expert

Reviewed: Jan. 16, 2011

Perfect!

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Reviewer:

bebe

Cooking Level: Expert

Living In: Burlington, North Carolina, USA

Reviewed: Jan. 8, 2011

I use this same exact mix and I love it! Gotta give it 5 stars! This blend has been one of the few secrets in my wicked awesome apple pie that has people saying "wow! that's good apple pie!" I add it to my apple-pie-knock-off oatmeal for a really tasty breakfast, too. Love, love, love cardamom!

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*~Lissa~*

Home Town: Attleboro, Massachusetts, USA

Living In: Cobb, California, USA

Reviewed: Oct. 26, 2010

Such a simple little thing and yet I never would have thought to mix up and use something like this. I used this spice mix combined with raw sugar to press into the white chocolate on some caramel apples I was making (gourmet caramel apples from this site). The taste was simply AMAZING so I cannot wait to add this to my next apple pie, rather than the plain old cinnamon I always reach for. Thank you for sharing this.

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