Apple Pie Crescents Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Nov. 20, 2014
I doubled this and made my own apple pie spice. My crescents needed a little longer to bake, mine weren't done until almost fifteen minutes. After letting this cool, I served them with vanilla bean ice cream. Eight thumbs up, my whole family loved them. I will make this again.
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Cooking Level: Expert

Home Town: Seattle, Washington, USA
Living In: Belle Vernon, Pennsylvania, USA

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Reviewed: Aug. 31, 2014
Absolutely delicious !
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Reviewed: Dec. 16, 2013
Easy, tasty and high-calorie!
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Reviewed: Mar. 11, 2015
I made this recipe using two of the triangles together to form a rectangle. Sprinkled the sugar and spice onto the dough. I cut the apple into slices and placed them all along the rectangle and rolled them up. So fast and easy and delicious. I will definitely make these again.
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Reviewed: Dec. 22, 2014
everyone love them
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Cooking Level: Intermediate

Home Town: Cairo, Illinois, USA
Living In: Joliet, Illinois, USA

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Reviewed: Feb. 11, 2014
It took more than 10 minutes to prepare but it is really good. Yes, it is high in calories but it certainly tastes better than a doughnut!
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Cooking Level: Intermediate

Home Town: Liberty, Kansas, USA
Living In: Eagan, Minnesota, USA

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