This has been the 4th time I have made this recipe, and every single time I make it, I feel as if I am making the apple pies of of ALL apple pies! It truly is like having my grandmother in the kitchen next to me, sharing her secrets of this delicious dessert. I want to thank the person that had the heart to share this family heirloom pie recipe! I will have it in my cookbook...always, and have shared it with family members. My fiance gets so excited everytime I tell him I am going to make this pie, as apple pie is his favorite! I look forward to making this for years to come! By the way, one little tip, I always put at least 2-3 tablespoons of freshly squeezed lemon juice and a teaspoon of lemon zest in this pie, especially if I am using Gala apples or Honeycrisp...it gives it extra tartness! :-) Just a tip! Enjoy this pie and you will NOT be disappointed.
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This has been the 4th time I have made this recipe, and every single time I make it, I feel as...