Apple Pie by Grandma Ople Recipe
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Apple Pie by Grandma Ople

By: MOSHASMAMA 
"This was my grandmother's apple pie recipe. I have never seen another one quite like it. It will always be my favorite and has won me several first place prizes in local competitions. I hope it becomes one of your favorites as well!"

This Kitchen Approved Recipe has an average star rating of 4.8 Rate/Review | Read Reviews (4,526)

130,740 Saves

What to Drink?
Hot Non-Alcoholic Coffee
Prep Time:
30 Min
Cook Time:
1 Hr
Ready In:
1 Hr 30 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 1 - 9 inch pie
 

Ingredients

  • 1 recipe pastry for a 9 inch double crust pie
  • 1/2 cup unsalted butter
  • 3 tablespoons all-purpose flour
  • 1/4 cup water
  • 1/2 cup white sugar
  • 1/2 cup packed brown sugar
  • 8 Granny Smith apples - peeled, cored and sliced

Directions

  1. Preheat oven to 425 degrees F (220 degrees C). Melt the butter in a saucepan. Stir in flour to form a paste. Add water, white sugar and brown sugar, and bring to a boil. Reduce temperature and let simmer.
  2. Place the bottom crust in your pan. Fill with apples, mounded slightly. Cover with a lattice work crust. Gently pour the sugar and butter liquid over the crust. Pour slowly so that it does not run off.
  3. Bake 15 minutes in the preheated oven. Reduce the temperature to 350 degrees F (175 degrees C). Continue baking for 35 to 45 minutes, until apples are soft.

Footnotes

  • Baking pie is a rather straightforward technique, but a few tips can only help to make your pies come out looking and tasting perfect!

Nutritional Information open nutritional information

Amount Per Serving  Calories: 512 | Total Fat: 26.7g | Cholesterol: 31mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Oct. 15, 2009 by RCLYMA   view full review
My words from 2008 still hold true today. My little grandmother (and I do mean little - not...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Nov. 6, 2003 by SCIOTA   view full review
A++ Decadently Delicious! Ive tried many recipes from this site, all of them pleasing. But...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Feb. 28, 2008 by wee red   view full review
Believe the hype. I made this for the first time for a dinner party I had last week - mostly...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Oct. 24, 2005 by Leslie Sullivan   view full review
WONDERFUL PIE!!! I heeded other's warnings and suggestions on this one. 1. I baked the pie at...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Nov. 6, 2003 by TARA1972   view full review
Delicious! It came out perfect, though I did not lattice the crust. I just put some...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Sep. 27, 2003 by CTOWNE   view full review
This past weekend 9/6 - 9/8/02 I made this pie for the Hillsboro County Fair in New Hampshire...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Sep. 27, 2003 by GRACIEMARIE   view full review
I have made hundreds of apple pies in my life and I believe that this is my favorite, although...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Nov. 13, 2003 by WENGER6   view full review
Excellent, not too sugary sweet like some. Made the first one and found topping hard to soak...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Nov. 19, 2005 by Hillary   view full review
Delicious, I loved how gooey this pie filling is! I did cheat and used store bought pie dough...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Nov. 15, 2003 by LADYJAYPEE   view full review
I've made good apple pies for decades. :-) This is an excellent-tasting apple pie and...

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