Apple Pie Bread Recipe
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Apple Pie Bread

By: Tuula 
"A delicious bread that always gets happy faces! Leave the peels on the apples for added taste and color."

This Kitchen Approved Recipe has an average star rating of 3.7 Rate/Review | Read Reviews (53)

1,870 Saves

Prep Time:
15 Min
Cook Time:
1 Hr 20 Min
Ready In:
1 Hr 35 Min

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Original Recipe Yield 1 - 9x5 inch loaf
 

Ingredients

  • 3 cups all-purpose flour
  • 1 cup white sugar
  • 4 teaspoons baking powder
  • 1 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground cloves
  • 1 1/2 cups milk
  • 1 egg
  • 2 tablespoons vegetable oil
  • 1 1/2 cups diced apples

Directions

  1. Preheat oven to 350 degrees F (175 degrees C) and lightly grease a 9x5 inch loaf pan.
  2. In a large bowl, combine flour, sugar, baking powder, salt, cinnamon and cloves. In a separate bowl, mix together milk, egg and oil until well blended. Stir milk mixture into flour mixture. Fold in apple. Pour into prepared pan.
  3. Bake in preheated oven for 1 hour 20 minutes, until loaf springs back when touched lightly in center. Cool in pan 10 minutes before removing to wire rack to cool completely.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 229 | Total Fat: 3.7g | Cholesterol: 20mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 2 stars. This recipe averages a 3.7 star rating.
Reviewed on Nov. 15, 2003 by WORKINGGIRL61 Supporting Member (Click to learn more about Supporting Membership)  view full review
Makes WAY too much for one loaf pan. Also, there's so much baking powder you can taste it in...
The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed on Oct. 31, 2003 by LBOWZ   view full review
Excellent bread, but I will definitely use about 1/2 the amount of cloves next time.
The reviewer gave this recipe 5 stars. This recipe averages a 3.7 star rating.
Reviewed on Oct. 31, 2003 by Lisa   view full review
Very easy and tasty. I like not having to peel the apples. Mine was done about 15 minutes...
The reviewer gave this recipe 5 stars. This recipe averages a 3.7 star rating.
Reviewed on Nov. 1, 2003 by DKDUVARNEY   view full review
Great tasting recipe. I made mini muffins with the batter also that came out wonderfully...
The reviewer gave this recipe 5 stars. This recipe averages a 3.7 star rating.
Reviewed on Oct. 8, 2003 by MANI   view full review
I love this recipe! Absolutely delicious and low fat too. It's firm enough to be toasted -...
The reviewer gave this recipe 3 stars. This recipe averages a 3.7 star rating.
Reviewed on Nov. 4, 2003 by Kree   view full review
I followed this recipe exactly, and my family and I agreed it was just so-so. It tasted pretty...
The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed on Oct. 8, 2003 by PETERS_KIMBERLY   view full review
I think that this is a great recipe. Me and my boyfriend enjoyed the bread very much!
The reviewer gave this recipe 5 stars. This recipe averages a 3.7 star rating.
Reviewed on Oct. 8, 2003 by CAROL_CROUSE   view full review
What a great quick bread. We all loved it. I know I'll make it again. Thank you for sharing...
The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed on Dec. 10, 2002 by MARLIESE   view full review
very easy to prepare, smells great baking!
The reviewer gave this recipe 5 stars. This recipe averages a 3.7 star rating.
Reviewed on Dec. 10, 2002 by BRVALLONE   view full review
Very delicious and easy to make. Definitely recommend you try this recipe, especially if yoy...

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