I love apples so I had to try this and was not disappointed. I did alter it a bit because I think that's the purpose of reading user reviews. I used brown sugar in the apples (3 granny's and 2 golden delicious) and some maple syrup, a little bit of water and flour plus the cinnamon and mixed the apples up before adding the topping. I decreased the sugar in the batter and used 1/3 cup of white and 1/3 cup of brown and added 2 more tbsp of evaporated milk. I also added the pecans (finely chopped, just a personal preference) to the batter instead. I meant to add vanilla but completely forgot and I think it turned out fine without it. The cooking time was pretty accurate for my oven. I love what one reviewer said, "Call it cake, call it cobbler. Who cares? It's delicious!" Agreed!
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I love apples so I had to try this and was not disappointed. I did alter it a bit because I...