Apple Oatmeal Bars Recipe
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Apple Oatmeal Bars

By: DEANMONA 
"My husband loves these. He calls them Apple Crisp. The recipe came from his Mother."

This Kitchen Approved Recipe has an average star rating of 3.5 Rate/Review | Read Reviews (30)

 

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Original Recipe Yield 2 dozen
 

Ingredients

  • 2 cups all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 1 cup packed brown sugar
  • 1 cup rolled oats
  • 1 cup butter
  • 4 tablespoons butter
  • 6 cups thinly sliced apples

Directions

  1. Mix flour, salt and baking soda. Add brown sugar and oatmeal, mix well. Cut in 1 cup butter.
  2. Spread half of the crumb mixture in a buttered 9 x 13 pan.
  3. Put apples on top of bottom layer. Cover with remaining crumb mixture and dot with 4 tablespoons butter.
  4. Bake at 350 degrees F (175 degrees C) for 40 to 45 minutes. It is great served with ice cream!

Nutritional Information open nutritional information

Amount Per Serving  Calories: 373 | Total Fat: 19.9g | Cholesterol: 51mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 3.5 star rating.
Reviewed on Dec. 19, 2005 by PRINCESS AMY   view full review
Great recipe! I used about half the amount of brown sugar, and I substituted unsweetened...
The reviewer gave this recipe 4 stars. This recipe averages a 3.5 star rating.
Reviewed on Sep. 9, 2003 by SANDYVANB   view full review
I used about half of the butter and added cinnamon, ginger, nutmeg and cloves. A big hit!
The reviewer gave this recipe 5 stars. This recipe averages a 3.5 star rating.
Reviewed on Jan. 8, 2004 by G0LAMSAR   view full review
Delicious! I'm just an amature cook... and so I almost made the mistake of pressing down on...
The reviewer gave this recipe 5 stars. This recipe averages a 3.5 star rating.
Reviewed on Sep. 9, 2003 by KATHYABAD   view full review
GREAT RECIPE!! WHAT I DID WITH IT HOWEVER WAS INSTEAD OF PUTTING APPLES, I PUT STRAWBERRY JAM...
The reviewer gave this recipe 4 stars. This recipe averages a 3.5 star rating.
Reviewed on Sep. 9, 2003 by SUCCESSION   view full review
With a 1/4 reduction in the amount of butter, this still turned out moist and delicious! The...
The reviewer gave this recipe 1 stars. This recipe averages a 3.5 star rating.
Reviewed on Sep. 4, 2007 by Maddy   view full review
This was really crummy (pun intended). The "bars" did not stick together and the recipe was...
The reviewer gave this recipe 5 stars. This recipe averages a 3.5 star rating.
Reviewed on Sep. 9, 2003 by MRS.WALSH   view full review
This recipe was incredible! It reminded me of the apple crisp they served in elementary...
The reviewer gave this recipe 4 stars. This recipe averages a 3.5 star rating.
Reviewed on Nov. 5, 2003 by MISS ALLI   view full review
These bars are delicious. I used only 2/3 of a cup of butter and mixed it with my hands. It...
The reviewer gave this recipe 2 stars. This recipe averages a 3.5 star rating.
Reviewed on Oct. 18, 2003 by Singlemanwhocooks   view full review
Not Impressed. Not quite bars, not quite "Apple Crisp" as your husband calls it, not quite an...
The reviewer gave this recipe 5 stars. This recipe averages a 3.5 star rating.
Reviewed on Dec. 15, 2006 by jing   view full review
made this last night and received a big WOW from my husband. We loved the taste. I'm gonna...

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