Photo of: Sausage 'N' Apple Baked Squash

Sausage 'N' Apple Baked Squash

Submitted by: Sandra Bedggood 
This hearty side dish is perfect for winter evening meals and complements an assortment of meats. I clipped it from a newspaper years ago and it soon became a family favorite. 
Photo of: Apple Cabbage Toss

Apple Cabbage Toss

Submitted by: Mary Skram 
This dish is a favorite of ours because it suits both my husband's and my tastes. We love the touch of sweet flavor with cabbage. The apple adds color, and it's a compatible side dish with ham and baked or sweet potatoes. -Mary Skram, Columbia, Missouri 
Photo of: Caramel Apple Jam

Caramel Apple Jam

Submitted by: Robert Atwood 
I created this recipe one year when I had excess apples. The brown sugar gives the jam a wonderful caramel taste. I'm a retired master baker and cook who enjoys preparing Southern dishes for my wife of 48 years, two sons and five grandchildren. 
Photo of: Apple Cider Chicken 'n' Dumplings

Apple Cider Chicken 'n' Dumplings

Submitted by: Margaret Sumner-Wichmann 
I came up with this recipe one fall when I had an abundance of apple cider. Adding some to a down-home classic was a delectable decision. --Margaret Sumner-Wichmann, Questa, New Mexico 
Photo of: Garden Saute

Garden Saute

Submitted by: Nena Williams 
Reports Nena Williams of Dallas, Texas, 'I love to make Garden Saute for dinner parties. It's a fun, colorful side dish seasoned with flavorful herbs.' 
Photo of: Sweet Potato Apple Scallop

Sweet Potato Apple Scallop

Submitted by: Sarah Joyce 
'My cousin, Ann Smith, gave me the recipe for this wonderful dish, which makes traditional Thanksgiving sweet potatoes a bit more special,' writes Sarah Joyce of Bedford, Texas. Apple slices and a crunchy pecan topping dress up the seasonal spuds. 
Photo of: Blue Cheese Apple Salad

Blue Cheese Apple Salad

Submitted by: Nancy Stolp 
We have a lot of apple orchards in our state, so this definitely represents our area. This is one of my favorite apple recipes. It has a nice combination of flavors. 
Photo of: Gingered Squash Saute

Gingered Squash Saute

Submitted by: Ruth Andrewson 
This vibrant veggies saute puts summer's bounty in the spot light. 'The recipe comes from a 20-year-old cookbook, but I still use it, especially when produce from our garden is plentiful,' Ruth Andrewson notes from Peck, Idaho. 
Photo of: Apple Cabbage Slaw

Apple Cabbage Slaw

Submitted by: Lucile Proctor 
Chopped apple adds fruity sweetness, color and crunch to the tangy cabbage in this flavorful slaw. It's a refreshing side dish anytime of the year. Mom stored apples and cabbage in the root cellar, so she fixed this dish frequently to feed our big family. 
Photo of: Bacon Squash Saute

Bacon Squash Saute

Submitted by: Jodi Grable 
This delicious medley is my favorite way to serve zucchini and squash. The bacon and onion add just the right amount of flavor and crunch. --Jodi Grable, Springfield, Missouri 
 

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