Apple Muffins Recipe
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Apple Muffins

By: JJOHN32 
"A delicious low-fat muffin. Children love them. If desired, add a few raisins and/or some chopped nuts."

This Kitchen Approved Recipe has an average star rating of 3.5 Rate/Review | Read Reviews (82)

Prep Time:
15 Min
Cook Time:
20 Min
Ready In:
35 Min

Servings  (Help)

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Original Recipe Yield 12 muffins
 

Ingredients

  • 2 cups whole wheat flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 3/4 cup nonfat milk
  • 2 egg whites
  • 1/4 cup vegetable oil
  • 1/4 cup honey
  • 1 cup chopped apples

Directions

  1. Preheat oven to 375 degrees F (190 degrees C). Lightly grease one 12-cup muffin tin.
  2. Lightly beat egg whites.
  3. In a separate bowl mix dry ingredients thoroughly.
  4. In a separate bowl, mix remaining ingredients. Gently fold in egg white. Add to the dry ingredients. Stir until barely moistened. Batter will be lumpy.
  5. Fill greased muffin tins two-thirds full. Bake about 20 minutes until lightly browned.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 144 | Total Fat: 5g | Cholesterol: < 1mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 4 stars. This recipe averages a 3.5 star rating.
Reviewed on Jan. 26, 2004 by BRAC   view full review
not bad at all - I read some of the reviews before making it so I added a whole egg instead of...
The reviewer gave this recipe 5 stars. This recipe averages a 3.5 star rating.
Reviewed on Aug. 14, 2003 by PEACH PIT   view full review
This is a wonderful recipe! I like the fact that it has a low sugar content also; the honey...
The reviewer gave this recipe 5 stars. This recipe averages a 3.5 star rating.
Reviewed on Jul. 7, 2006 by Nathan Shubert   view full review
This really is a good recipe. I've been using it as a base recipe for muffins. For raisin bran...
The reviewer gave this recipe 5 stars. This recipe averages a 3.5 star rating.
Reviewed on Mar. 8, 2008 by goosey_in_the_kitchen   view full review
I really enjoyed this recipe. I used 1/2 cup of sugar instead of honey (none in the pantry = /...
The reviewer gave this recipe 3 stars. This recipe averages a 3.5 star rating.
Reviewed on Apr. 11, 2003 by EJNE7   view full review
These were okay and tasty very virtuous, but I'm not sure if that's what I was looking for in...
The reviewer gave this recipe 4 stars. This recipe averages a 3.5 star rating.
Reviewed on Apr. 11, 2003 by LILYAN_TASHMAN   view full review
These were good, but needed more sugar. I drizzled some honey on them when they came out of...
The reviewer gave this recipe 4 stars. This recipe averages a 3.5 star rating.
Reviewed on Apr. 11, 2003 by lisalisa   view full review
nice recipe- used 1 whole egg and used 1/2 cup of white sugar instead of honey and also added...
The reviewer gave this recipe 3 stars. This recipe averages a 3.5 star rating.
Reviewed on Apr. 11, 2003 by LANEYLUU   view full review
Taste ok....I put in a little sugar and they were still needed a little sweetness. I suggest...
The reviewer gave this recipe 4 stars. This recipe averages a 3.5 star rating.
Reviewed on Apr. 11, 2003 by JAIYCE   view full review
I like how these muffins are so healthy. I do think they need a little extra sweetness as...
The reviewer gave this recipe 4 stars. This recipe averages a 3.5 star rating.
Reviewed on Apr. 11, 2003 by Dave   view full review
The recipe was easy to make and my family enjoys it.

 

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