Photo of: German Apple Strudel

German Apple Strudel

Submitted by: Jo Vandevelde 
Apples, cinnamon and poppy seeds are rolled in thinly stretched pastry and baked with cream and butter until tender and golden. 
Photo of: Apple Strudel II

Apple Strudel II

Submitted by: June 
A wonderful mixture of apples, walnuts, raisins and cinnamon is rolled inside a homemade dough. This is a real holiday treat! 
Photo of: Aunt Lydia's Apple Cake

Aunt Lydia's Apple Cake

Submitted by: TOPCOOK82 
This recipe was originated by my aunt about 60 years ago. It can be served for a breakfast treat or for dinner with a scoop of ice cream. It took many years before she released this absolutely delicious cake recipe. 
Photo of: German Apple Cake II

German Apple Cake II

Submitted by: Michele Starkel 
Apple cake with cream cheese frosting. 
Photo of: Apple Danish Cheesecake

Apple Danish Cheesecake

Submitted by: Karin Christian 
A lovely dough made with ground almonds is pressed into the bottom and sides of a spring-form pan. A cream cheese filling is then poured over the crust, and topped with a heap of sugared and spiced apples. Top with a sprinkling of slivered almonds and it 's ready to be baked. Make a day ahead. 
Photo of: Apple Sheet Cake

Apple Sheet Cake

Submitted by: Barbara 
Almost like an apple pie, but baked in a 10x15 inch sheet pan. Apple filling is baked between 2 layers of pastry, then covered with a creamy white frosting. 
Photo of: Apple Bavarian Torte

Apple Bavarian Torte

Submitted by: TERRI DALLEN 
This torte is made in a springform pan. Cream cheese, almonds, and apples deck this to the nines! Enjoy this dessert with your loved ones during the holidays. 
Photo of: Easy Apple Crisp

Easy Apple Crisp

Submitted by: Mary 
A sweet, crumbly cake mix mixture is spooned over sliced apples and water, and baked in a 9x13-inch pan until the apples are tender and the topping is brown and bubbly. 
Photo of: Auntie Willie's Dutch Apple Pie

Auntie Willie's Dutch Apple Pie

Submitted by: ELSE 
The easiest Dutch apple pie and the scrummiest. This is THE traditional Dutch treat for birthdays or visitors. Preparation very quick and you can't go wrong! Add a cup of raisins to apples if desired. 
Photo of: Apple Dumpling Cake

Apple Dumpling Cake

Submitted by: Amy S. 
The French call this style of dessert a clafouti, in which a batter is poured over and through the fruit. It is equally at home at the breakfast or dinner table. 
 

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