I LOVE this combination of the goat cheese, apples, and herbs. I didn't have fresh herbs so I used dried (*Gasp!* I know!), but it was still very nice. Bf wasn't as thrilled with the combo, and he was happier with his brussel sprouts, but that's his problem. I really liked this, and now the leftovers are all mine! :D I used jonagold apples (only type in the house right now), which are a mild, slightly sweet apple, and they were great. They were huge apples, and I only needed half the apple for the bruschetta itself. These are very quick and easy. Thanks for the recipe!
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I LOVE this combination of the goat cheese, apples, and herbs. I didn't have fresh herbs so I...