Apple Enchilada Dessert Recipe
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Apple Enchilada Dessert

By: ReDonna 
"Apples rolled in flour tortillas. VERY delicious, easy and fast to make. Substitute apples with peaches or cherries if desired."

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (556)

Prep Time:
15 Min
Cook Time:
20 Min
Ready In:
35 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 (21 ounce) can apple pie filling
  • 6 (8 inch) flour tortillas
  • 1 teaspoon ground cinnamon
  • 1/3 cup margarine
  • 1/2 cup white sugar
  • 1/2 cup packed brown sugar
  • 1/2 cup water

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Spoon fruit evenly onto all tortillas, sprinkle with cinnamon. Roll up tortillas and place seam side down on lightly greased 8x8 baking pan.
  3. Bring margarine, sugars and water to a boil in a medium sauce pan. Reduce heat and simmer, stirring constantly for 3 minutes.
  4. Pour sauce evenly over tortillas; sprinkle with extra cinnamon on top if desired. Bake in preheated oven for 20 minutes.
  5. Makes 6 large tortillas; may be cut in half to serve 12.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 484 | Total Fat: 13.5g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 15, 2008 by Mary Elizabeth   view full review
Before I made this dessert I read practically every review written and therefore, made the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 20, 2008 by shelby   view full review
A-MAZING dessert!! I made it for my inlaws and they love love loved it!!! The only difference...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Oct. 30, 2005 by Nikki   view full review
I have used this recipe several times and love how quick and easy it is. I can put them in the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 31, 2006 by SARAHWILKERSON   view full review
Outstanding! These enchiladas were absolutely incredible. On the advice of other reviewers, I...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Sep. 9, 2003 by MODASASS   view full review
Very good recipe! Only problems that I had were: Overall, a few guests mentioned that it was...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Oct. 3, 2006 by Karin   view full review
This was wonderful. Made it for a dinner party and served it warm with vanilla ice cream. ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 13, 2004 by DUFFLEPUD   view full review
This was great! I made it for a mexican-themed pot luck, and everyone raved about how good it...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 28, 2003 by OUIJA123 Supporting Member (Click to learn more about Supporting Membership)  view full review
Absolutely wonderful!!! I took the advice from the other reviewers about the filling being...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Sep. 24, 2003 by PRENSES   view full review
absolutely delicious! i used a little more than half the brown sugar, and half the white...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 23, 2003 by JOSIE   view full review
For those who find this dessert a bit too runny...try adding about a tablespoon of cornstarch...

 

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