Apple Dumplings I Recipe
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Apple Dumplings I

By: Carol 
"These Apple Dumplings are swimming in a buttery vanilla sauce. My family loves them. I hope you will, too."

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (468)

Prep Time:
20 Min
Cook Time:
35 Min
Ready In:
55 Min

Servings  (Help)

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Original Recipe Yield 8 dumplings
 

Ingredients

  • 1 (16 ounce) can refrigerated flaky biscuit dough
  • 4 apples - peeled, cored and halved
  • 1 cup white sugar
  • 1 cup water
  • 1/2 cup butter, melted
  • 2 teaspoons vanilla extract
  • 1/2 teaspoon ground cinnamon

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Butter a 7x11 inch baking pan. Separate biscuit dough into 8 pieces. Flatten each piece of dough into a circle. Wrap one biscuit around each apple half and place, seam side down, in pan.
  3. In small bowl, combine sugar, water, melted butter and vanilla. Pour mixture over dumplings in pan. Sprinkle cinnamon on top. Bake 35 to 40 minutes, until golden. Serve hot.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 416 | Total Fat: 19.3g | Cholesterol: 31mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 5, 2004 by CHRYSALIS34   view full review
OMG, this is one of the best dessert recipes I have ever tried! Thankfully, I read each and...
The reviewer gave this recipe 2 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 7, 2004 by india*romeo   view full review
This dessert is a good idea in theory, but unfortunately, this particular recipe isn't so...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Sep. 11, 2003 by TAMICKLES   view full review
This is just too good to be true. It was easy to prepare. I did follow the advice of the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 5, 2004 by HOLLY9000   view full review
DELICIOUS! I followed all of the suggestions...diced apples and sprinkled w/cinnamon and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Oct. 18, 2002 by JPEO30   view full review
This recipe has wonderful flavor. Easy to prepare. I,too, decreased the water to 1/2 c. and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 5, 2004 by Windy B.   view full review
This recipe is wonderful!! I took it to a women's meeting at the church and it got rave...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 5, 2004 by Margaret   view full review
The first time I made this recipe I cut the butter in half, and it still turned out great. ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on May 17, 2003 by SQUEEK1969   view full review
The 1st recipe I tried from this site. Following other's suggestions, I reduced...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 5, 2004 by cc   view full review
These tasted like apple pie! I diced up the apples rather than halfed them and sprinkled...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 23, 2003 by DAWNGAST   view full review
This recipe was very good with vanilla ice cream. i cut the amount of butter in half and it...

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