Apple Danish Cheesecake Recipe Reviews - Allrecipes.com (Pg. 3)
Reviewed: Jul. 17, 2001
Yummy!!!
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Reviewed: Mar. 27, 2001
Really tasty, but I found the almonds were a little soggy after being refrigerated overnight. Try toasting them just before serving and sprinkling them on top of the cheescake as you serve it up!
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Reviewed: Jul. 30, 2000
I made this for my adult Sunday school class and I could not cut it fast enough to serve everyone. I did not end up getting a piece, but I managed a few crumbs. It was very tasty and those who had a piece tell me it was excellent.
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