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Apple Crisp V

By: Jackie

"A really yummy dessert that will tickle your taste buds. This one has applesauce as well as fresh apples. Serve it warm with vanilla ice cream!"

Rate/Review | Read Reviews (7)

Servings (Help)

US Metric Calculate

Original Recipe Yield 16 servings

Ingredients

1 (16 ounce) jar applesauce
1/2 cup packed brown sugar
2 teaspoons ground cinnamon
1 pinch salt
18 apples, peeled, cored and sliced
1/2 cup packed brown sugar
1/2 teaspoon ground cinnamon
1/4 cup all-purpose flour
1/2 cup butter, melted

Directions

Preheat oven to 350 degrees F (175 degrees C). Grease a 2 quart baking dish.
In a medium bowl, mix together applesauce, 1/2 cup brown sugar, 2 teaspoons cinnamon, and salt. Place sliced apples in a large bowl. Add applesauce mixture and stir well. Spoon mixture into baking dish.
In a small bowl, mix together 1/2 cup brown sugar, 1/2 teaspoon cinnamon, and flour. Stir in melted butter or margarine. Sprinkle mixture evenly over apple filling.
Bake in preheated oven for 1 hour.