I agree with people who said it's good if you have just a few ingredients. I used 3 Granny Smith apples, which was 4 cups the way I sliced them, and this still was too flat. The water was way too much--this was too soupy, though I baked it as long as I could before the top would burn. The taste was good, but not the presentation. I'm glad I tried this. I made this for company and was actually embarrassed. I should have made it for myself first to see what it was like. Oh, well. Thanks anyway for the recipe.
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I agree with people who said it's good if you have just a few ingredients. I used 3 Granny...