Recipe by Cheri Osborne
"A moister version of Apple Crisp. I've used this recipe for many years. It has a thick sauce for extra moistness. I always get requests for the recipe when I make it! Tastes great served warm with vanilla ice cream!"
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
peeled, cored and sliced apples
This recipe was one of the best and is definatley a keeper! instead of dividing the crumbly topping in 1/2 i made two batches (one for the bottom and one for the top) make sure APPLES are golden brown when you take it out. Very moist and delicious (Granny smith apples 1/8 slices)
Sometimes when I see a negative review, I think, oh they must have done something wrong, or it just wasn't what they were looking for, but this time I must agree 100% with "cheer4us". I followed the recipe exactly and the crisp is way too thin in a 9x13. I can't even get the bottom unstuck from the pan and the syrup just has a weird flavor, nothing mapley or buttery or anything. WILL NOT MAKE THIS AGAIN AND I DO NOT RECOMMEND!
Ugh...bad texture, bad flavor, and the sauce is un-needed. Just make the crust, put down some apples, sprinkle on the crust and cook it in a deep pan. Probably a 8 by 8 is best. I do not recomend this version of a perfectly good dessert.
Recipe was excellent. The only thing I changed was the pan size to 9x9.
it was very good. my only advice is either use a smaller pan or more apples. big hit in my house!
I doubled the recipe and added rasins! It was wonderful! Thanks Cheri! This is a keeper!
I made this at home my family liked it so well
I sized it to 200 and made it for my school.
I had to use canned apples but it turned out great.
Wonderful! I actually used slightly less sugar than the recipe called for and it's still terrific.
* Percent Daily Values are based on a 2,000 calorie diet.
Apple Crisp II
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 110
Have you made a batch lately? They're everybody's favorite.
Freshening up the salad menu for spring has never been so delicious.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
See how to make a simple apple dessert that’s ready in an hour.
Dessert that combines apple pie filling with cookie-like topping.
Cinnamon apples bake under a simple topping of sweet, buttery oats.