My family and I absolutely loved this sweet coleslaw! I didn't use pineapple juice, so it was likely not as sweet as it could be, but I didn't miss it. Instead, I added 2 teaspoons of finely shredded coconut right on top of the chopped apples (highly experimental) and the juice from half a lemon, and I was sooooo happy I did! The coconut flavor is light but noticeable and soooooo good with the apple flavor! I also mixed the wet ingredients together first like others suggested. Mine was not soupy at all because I used pre-shredded cabbage (cole slaw mix) from Sam's. I'm pleased with how light the dressing is because it doesn't make me feel guilty for eating it!
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My family and I absolutely loved this sweet coleslaw! I didn't use pineapple juice, so it was...