Apple Cider Glazed Doughnuts Recipe Reviews - Allrecipes.com (Pg. 2)
Reviewed: Jan. 4, 2012
These were good and I even used the apple cider glaze but I don't think I let the apple cider reduce long enough so the glaze never dried. I used them in my donut hole baker and they came out good. Thanks for the recipe
Was this review helpful? [ YES ]
7 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Nov. 10, 2011
I only used this recipe for the doughnut, not the apple cider glaze, but the doughnut was wonderful! The texture was very soft, a bit stretchy, and oh so good. I would love to make them again with a variety of different glaze flavors.
Was this review helpful? [ YES ]
22 users found this review helpful

Reviewer:

Photo by awilson614

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Nov. 6, 2011
These are amazing! The recipe is easy to follow and I followed it exactly. This is my first time making doughnuts and everything was so easy. My 3-year old helped me knead the dough which is very easy to work with. He also helped roll it out and cut out the doughnuts. I used a deep fryer which I set to the exact temperature. I dipped the doughnuts in the apple cider mix before setting them onto a wire rack. My son absolutely inhaled his and half of mine! Excellent, Excellent. THANKS! Will be making these again!
Was this review helpful? [ YES ]
16 users found this review helpful

Reviewer:

Photo by Leanna

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Photo by abliam3
Reviewed: Oct. 23, 2011
I made these this morning and they are FANTASTIC! I baked half, turning part way through to get some colour on each side. With the other half, I deep fried. Needless to say, they taste best fried, but are great baked as well. I dunked the warm doughnuts into the glaze, placed them onto a wire rack, then sprinkled a cinnamon-sugar mix on top. Also, I don't buy the packages of yeast; 1 package of yeast is equal to 2 1/4 teaspoons from a jar of quick rise yeast. Yum! Will definitely make these again!
Was this review helpful? [ YES ]
31 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog


Displaying results 11-14 (of 14) reviews

 
ADVERTISEMENT
Go Pro!

In Season

Best Thanksgiving Recipes
Best Thanksgiving Recipes

From the bird to the sides to the cranberry sauce and the pie, it's all here for you.

Top Turkey
Top Turkey

Choose from dozens of top-rated roast turkey recipes, from stuffed to deep-fried.

Special Holiday Offer!
Special Holiday Offer!

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!

Related Videos

Slow Cooker Apple Cider Pot Roast

A melt-in-the-mouth pot roast marinated in apple cider and spices.

Slow Cooker Apple Cider Braised Pork

See how to make a tender pork roast in the slow cooker.

Pork Chops with Apple Cider Glaze

An incredibly simple and delicious pork chop recipe for the fall.

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States