Apple Cheese Crisp Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Dec. 28, 2009
I like to take the cream cheese mixture and put it in the Apple Crisp II recipe because I don't like the idea of microwaving dessert. Everyone liked it when I made it though.
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Reviewed: Dec. 16, 2009
i was leery when i saw "microwave" but what an easy AND delicious recipe! thank you! i didn't change a thing and it was wonderful
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Reviewed: Oct. 12, 2009
This was great- i doubled the recipe and my husband ate a whole pan himself! I baked it, though, rather than cooking it in the microwave.
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Reviewed: Feb. 20, 2009
Loved it and the kids did too! I had a can of apple pie filling and just used that. It turned out wonderful :)
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Cooking Level: Beginning

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Reviewed: Jul. 23, 2008
This was absolutely delicious. The cream cheese and egg really enhances this recipe beyond other plain "fruit crisp" recipes. I topped mine with some American and cheddar cheese, for a different taste. Also, if you are in a hurry, you can substitute the apple filling ingredients with canned apple pie filling. It saves you a good chunk of time.
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Reviewed: Feb. 18, 2007
Excellent recipe.
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Reviewed: Jan. 31, 2007
THis dish turned out great!! I had some left over dried apricots that I needed to do something with and I added them in. I also substituted sour cream for the milk since I had it around. My husband loved it!
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Cooking Level: Intermediate

Living In: Dallas, Texas, USA

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