Apple Carrot Salad Recipe
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Apple Carrot Salad

By: Taste of Home's Fast Family Favorites 
"Toss together sweet raisins, bright carrots and crunchy apple chunks to create this fresh-tasting side dish. This creamy salad is a breeze to prepare and a nice accompaniment to any meal."

This Kitchen Approved Recipe has an average star rating of 3.4 Rate/Review | Read Reviews (6)

 

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 4 large carrots, shredded
  • 1 medium tart apple, chopped
  • 1/3 cup raisins
  • 1/4 cup plain nonfat yogurt
  • 1/4 cup fat-free mayonnaise
  • 2 teaspoons Dijon mustard
  • 2 teaspoons lemon juice
  • 1/8 teaspoon pepper
  • 2 teaspoons granulated artificial sweetener
  • 1/3 cup shredded reduced-fat Cheddar cheese

Directions

  1. In a bowl, combine the carrots, apple and raisins.
  2. In a small bowl, combine yogurt, mayonnaise, mustard, lemon juice, pepper and sweetener. Pour over carrot mixture and toss to coat. Stir in cheese.

Footnotes

  • © 2002 Reiman Media Group, Inc.
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The reviewer gave this recipe 3 stars. This recipe averages a 3.4 star rating.
Reviewed on Jun. 15, 2008 by ja 9   view full review
Really Good The taste is fresh and clean. Nice salad The cheese sounds strange but add...
The reviewer gave this recipe 4 stars. This recipe averages a 3.4 star rating.
Reviewed on May 18, 2008 by RUTHCOOPER   view full review
Sweet tasty salad. I used vanilla yogurt and left out the sweetner. The cheese sounded like an...
The reviewer gave this recipe 1 stars. This recipe averages a 3.4 star rating.
Reviewed on Feb. 5, 2009 by wendz10   view full review
We didn't care for this recipe much at all.
The reviewer gave this recipe 4 stars. This recipe averages a 3.4 star rating.
Reviewed on Nov. 3, 2008 by Dottie   view full review
Nice change. Easy and good. Needs more mayo. I used vanilla yogurt and no sweetner. Great for...
The reviewer gave this recipe 3 stars. This recipe averages a 3.4 star rating.
Reviewed on Oct. 26, 2010 by EMIRELLI   view full review
Although I will try this recipe again because it is a nice crunchy side, I will not add the...
The reviewer gave this recipe 5 stars. This recipe averages a 3.4 star rating.
Reviewed on Dec. 3, 2008 by mdveach   view full review
I loved it! So quick and easy and it tasted great the day after.

 

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