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Apple Cake and Butter Sauce

SUBMITTED BY: Robin

"A great brunch dish, served with a creamy sauce."
RECIPE RATING:
The reviewer gave this recipe 41 stars. This recipe average a 4.6 star rating.
Read Reviews (35)
Original recipe yield 1 - 8 inch cake

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 cup white sugar
  • 1/4 cup butter
  • 2 large apples
  • 2 eggs
  • 1 cup all-purpose flour
  • 1/4 teaspoon salt
  • 1 teaspoon baking soda
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon ground cinnamon
  • 1/2 cup butter
  • 1 cup white sugar
  • 1/2 cup heavy whipping cream
  • 1 1/2 teaspoons vanilla extract

DIRECTIONS

  1. Peel, core, and grate the apples.
  2. Cream together 1 cup sugar and 1/4 cup butter or margarine. Stir in the grated apples and eggs. Sift together flour, salt, soda, nutmeg, and cinnamon; mix into the apple mixture. Pour batter into an ungreased 9 inch glass pie plate.
  3. Bake at 350 degrees F (175 degrees C) for 50 minutes. Remove from oven.
  4. Place 1/2 cup butter or margarine, 1 cup sugar, 1/2 cup cream, and vanilla in the top pan of a double boiler. Heat and stir until sugar has dissolved and butter or margarine has melted. Serve over apple cake.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 4, 2003 by ANDLESLIE
This turned out great! I grated the apples on a cheese grater and used 1 tbl of applesauce to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 14, 2003 by HEIDI186
I was looking for something "autumny" to match the weather and this sounded good. Although we... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 23, 2002 by RedZinnia
This is a great recipe and it is very easy to make. My family loved it! Try adding a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 9, 2003 by WUNDERKINDER
Dicing the apples allows you to enjoy their flavor and texture more. Still, this cake got... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 11, 2003 by NEOSMINE
This recipe was fabulous! I added an extra apple and the cake was so moist! The icing made too... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 12, 2003 by CHARMO
DELICIOUS!! i may not add as much sugar to the sauce next time, but wow.. this is a wonderful... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 23, 2002 by KFAHEY
So moist and yummy!! Everyone loves it- my children, my mother my husband our... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 22, 2002 by SISTAHMEGAN
This is by far the best ever coffee cake I have had the pleasure of baking! It is moist and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 11, 2003 by AZIL
I added 1 extra apple that was diced instead of grated. Everyone thought the cake was moist... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 23, 2002 by ROSALIETIEN
This is the easiest cake I've ever made. It didn't even take the whole 50 minutes. It smelled... MORE

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