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Apple Cake and Butter Sauce

SUBMITTED BY: Robin  PHOTO BY: gradyjones 

"A great brunch dish, served with a creamy sauce."
Apple Cake and Butter Sauce Recipe
RECIPE RATING:
This recipe has been rated 50 times with an average star rating of 4.5
Read Reviews (44)
Original recipe yield 1 - 8 inch cake

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 cup white sugar
  • 1/4 cup butter
  • 2 large apples
  • 2 eggs
  • 1 cup all-purpose flour
  • 1/4 teaspoon salt
  • 1 teaspoon baking soda
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon ground cinnamon
  • 1/2 cup butter
  • 1 cup white sugar
  • 1/2 cup heavy whipping cream
  • 1 1/2 teaspoons vanilla extract

DIRECTIONS

  1. Peel, core, and grate the apples.
  2. Cream together 1 cup sugar and 1/4 cup butter or margarine. Stir in the grated apples and eggs. Sift together flour, salt, soda, nutmeg, and cinnamon; mix into the apple mixture. Pour batter into an ungreased 9 inch glass pie plate.
  3. Bake at 350 degrees F (175 degrees C) for 50 minutes. Remove from oven.
  4. Place 1/2 cup butter or margarine, 1 cup sugar, 1/2 cup cream, and vanilla in the top pan of a double boiler. Heat and stir until sugar has dissolved and butter or margarine has melted. Serve over apple cake.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed on Nov. 14, 2003 by HEIDI186 
I was looking for something "autumny" to match the weather and this sounded good. Although we... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed on Dec. 23, 2002 by RedZinnia 
This is a great recipe and it is very easy to make. My family loved it! Try adding a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed on Oct. 4, 2003 by ANDLESLIE 
This turned out great! I grated the apples on a cheese grater and used 1 tbl of applesauce to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed on Sep. 11, 2003 by NEOSMINE 
This recipe was fabulous! I added an extra apple and the cake was so moist! The icing made too... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed on Oct. 9, 2003 by WUNDERKINDER 
Dicing the apples allows you to enjoy their flavor and texture more. Still, this cake got... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed on Dec. 23, 2002 by KFAHEY 
So moist and yummy!! Everyone loves it- my children, my mother my husband our... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed on Dec. 23, 2002 by ROSALIETIEN 
This is the easiest cake I've ever made. It didn't even take the whole 50 minutes. It smelled... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed on Dec. 22, 2002 by SISTAHMEGAN 
This is by far the best ever coffee cake I have had the pleasure of baking! It is moist and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed on Sep. 11, 2003 by AZIL 
I added 1 extra apple that was diced instead of grated. Everyone thought the cake was moist... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed on Aug. 12, 2003 by CHARMO 
DELICIOUS!! i may not add as much sugar to the sauce next time, but wow.. this is a wonderful... MORE

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Nutritional Information
Apple Cake and Butter Sauce

Servings Per Recipe: 10

Amount Per Serving

Calories: 403

  • Total Fat: 19.5g
  • Cholesterol: 95mg
  • Sodium: 301mg
  • Total Carbs: 56.1g
  •     Dietary Fiber: 1.4g
  • Protein: 3.1g

VIEW DETAILED NUTRITION

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