I have to say, I'm usually a little skeptical when something gets such high marks - I'm a very picky cook and eater. However, this one deserves all 5 stars! It not only is delicious, but so so so easy to make. I had my family-in-law over for Christmas and this got rave reviews. My husband is begging me to make it again just for us. The only thing I'd really like to point out is not to expect anything wildly different - it's basically a flat cheesecake with cinnamon apples on top, but don't let the simplicity deter you, it is so good. Lastly I'll add that I followed some advice and used only 4 apples & put the apple mixture in a pyrex bowl and microwaved it on high for 3 minutes. The apples were perfect, not too soft nor too crunchy (I used Macouns). Doing this did make the cinnamon sugar syrupy, so I didn't lay my apple slices out decoratively, I just poured it on/spread it out. It still was very attractive. Do make this recipe . . . you won't be disappointed!
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I have to say, I'm usually a little skeptical when something gets such high marks - I'm a very...