Apple and Orange Chicken Recipe
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Apple and Orange Chicken

By: Libby Deane 
"Orange you glad you have this wonderful recipe for apple and orange chicken?!"

This Kitchen Approved Recipe has an average star rating of 3.8 Rate/Review | Read Reviews (75)

What to Drink?

Wine Chardonnay
 

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 (1 ounce) package dry onion soup mix
  • 4 bone-in chicken breast halves, skinless
  • 1 (.6 ounce) package cream of chicken soup mix
  • 2 tablespoons soy sauce
  • 2 cloves crushed garlic
  • 1 cup apple juice
  • 1 cup orange juice
  • salt and pepper to taste

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place the chicken pieces in a lightly greased 9x13 inch baking dish.
  3. In a medium bowl combine the onion soup mix, cream of chicken soup mix, soy sauce, garlic, apple and orange juice, salt and pepper. Mix together and pour mixture over chicken. Cover and bake in the preheated oven for 1 hour, then remove cover/lid and bake for another 1/2 hour to brown the chicken.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 230 | Total Fat: 2.7g | Cholesterol: 69mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed on Dec. 3, 2003 by LINEX45   view full review
You can use boneless chicken breasts instead of the bone-in breasts. If you do, let the...
The reviewer gave this recipe 4 stars. This recipe averages a 3.8 star rating.
Reviewed on Jun. 23, 2003 by Amy P   view full review
This was an extremely easy recipe to make. Instead of baking in the oven, I put everything in...
The reviewer gave this recipe 4 stars. This recipe averages a 3.8 star rating.
Reviewed on Dec. 3, 2003 by PRINCESS20NY   view full review
Great recipe. It takes a while to cook, but you can tell as it's cooking that it's going to...
The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed on Dec. 3, 2003 by PAIGETTIE   view full review
This was very easy. I didn't have any aj, so I used all oj and it was fine. I was concerned...
The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed on Aug. 29, 2005 by ANAC1   view full review
Just Great! I needed something easy and quick to prepare and at the same time very tasty....
The reviewer gave this recipe 4 stars. This recipe averages a 3.8 star rating.
Reviewed on Jul. 1, 2006 by PURPLECHEVY   view full review
I made this tonight. My husband loved it just how it is. It was a bit salty for my taste, a...
The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed on Jun. 23, 2003 by JLECRONE   view full review
Just a fantastic recipe! I used boneless chicken, and because it was submerged in the juices,...
The reviewer gave this recipe 4 stars. This recipe averages a 3.8 star rating.
Reviewed on Apr. 25, 2005 by SRSOLUTIONS   view full review
For a quicker cooking time, Cook the chicken at 400 for 10 minutes and 20 minutes at...
The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed on Dec. 3, 2003 by DKITAY   view full review
The whole family loved it. My four year old really enjoyed making it with me - it is that...
The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed on Jun. 23, 2003 by MIKEY^LIKES^IT   view full review
AOC is the BEST

 

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