I have made this dish three times and every time it is a hit with the family!!! I read several reviews regarding the saltiness of the chicken, my guess is using the wrong teriyaki sauce. Although it is not an "authentic" teriyaki sauce, I always use Yoshida sauce (available at Costco in the big jug) and nothing I have cooked with this sauce has ever been too salty. BTW, I followed directions loosely without changing ingredients, except the bacon bits, I used fresh. Oh, and just squirt the ranch right from the bottle onto the chicken, why wash another spoon?!
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I have made this dish three times and every time it is a hit with the family!!! I read...