I gotta go 5 with this. I used my trusty kitchen aid mixer with the dough hook though. Melted the butter in the MW and went 50/50 with dark chocolate and butterscotch chips. I chilled the dough for an hour to stiffen it up, then rolled a ball, a little smaller than a golf ball for each cookie. It made an even 36 on the convection setting in my gas range. This one's going to my keeper file for sure with big thanks to Anna from my kids, their friends and yours truely!
Flat? Cake like? You got me....mine were picture and pallet perfect!
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I gotta go 5 with this. I used my trusty kitchen aid mixer with the dough hook though. Melted...