Angie's Mango Pineapple Salsa Recipe - Allrecipes.com
Angie's Mango Pineapple Salsa Recipe
  • READY IN 25 mins

Angie's Mango Pineapple Salsa

Recipe by  

"This sweet and spicy salsa is so refreshing you won't be able to stop eating it. It's like nothing I have ever tasted. It's great with lime tortilla chips."

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Original recipe makes 12 servings Change Servings
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  • PREP

    25 mins
  • READY IN

    25 mins

Directions

  1. Stir mangoes, pineapple, tomatoes, onion, cilantro, red bell pepper, jalapeno peppers, and lime juice together in a bowl. Season with hot sauce.
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Reviews More Reviews

Jan 12, 2015

I liked this! I scaled it down to use one mango and I'd grabbed a red onion instead of Vidalia. I'm one of those cilantro haters, so I subbed dry parsley, but have no doubt it'd be delightful w/cilantro, if you like it. I served it atop blackened tuna steaks and it worked quite well. I'm excited to have the rest in the freezer for future use. THANKS for the recipe!

 

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Nutrition

  • Calories
  • 73 kcal
  • 4%
  • Carbohydrates
  • 18.6 g
  • 6%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 0.3 g
  • < 1%
  • Fiber
  • 2.4 g
  • 9%
  • Protein
  • 1 g
  • 2%
  • Sodium
  • 5 mg
  • < 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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About the Cook

Angelina Hall
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