More Recipes Like Angel Icing - All Recipes
 
Photo of: Apricot Filling and Frosting for Angel Food Cakes

Apricot Filling and Frosting for Angel Food Cakes

Submitted by: Carol 
This is a great recipe to fill and frost angel food cake, especially in the summer months. 
Photo of: Fluffy Boiled Icing

Fluffy Boiled Icing

Submitted by: Carol 
This recipe is quite old, and belonged to my mother. 
Photo of: Marshmallow Icing

Marshmallow Icing

Submitted by: Carol 
This may be used to fill a jelly roll as well. 
Photo of: Lady Baltimore Frosting

Lady Baltimore Frosting

Submitted by: Carol 
A creamy meringue frosting. Use sherry instead of vanilla for an interesting change of pace. 
Photo of: Snowy Boiled Icing

Snowy Boiled Icing

Submitted by: Carol 
This frosting takes a little extra time, but the results are worth it. 
Photo of: Seven Minute Frosting I

Seven Minute Frosting I

Submitted by: Carol 
My mother used to make this as a base before making her marshmallow frosting on some of her cakes. 
Photo of: Party Cake Frosting

Party Cake Frosting

Submitted by: BOSQUE 
Use your favorite flavor of gelatin mix to make this festive icing. Fruit flavored gelatin and egg whites are whipped together over a double boiler. 
Photo of: No Cook Icing

No Cook Icing

Submitted by: Debi 
Light and fluffy icing. Perfect for an angel food cake. You would swear it was a boiled frosting, all the taste, very little effort! I like to change it up a bit and use maple or peppermint extract instead of the vanilla. 
Photo of: Seven Minute Frosting II

Seven Minute Frosting II

Submitted by: Debi 
This classic frosting is beaten for seven minutes in a double boiler. Due to its marshmallow-like consistency, be sure your cake is completely cooled before you frost it.  
Photo of: White Mountain Frosting

White Mountain Frosting

Submitted by: Carol 
This is a very good frosting. You may flavor it with any flavoring extract to suit your needs. 
 
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