Angel Hair Pasta with Gorgonzola Sauce Recipe Reviews - Allrecipes.com (Pg. 1)
Photo by Lonestar Cinderella
Reviewed: May 18, 2015
I left out the green onions and used rosemary to garnish, but otherwise followed the recipe. Served alongside steamed spinach and a steak, it was the perfect accompaniment and I had leftovers! Woo!! Keeping this one in my back pocket :)
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Photo by Lonestar Cinderella

Cooking Level: Intermediate

Home Town: Fabens, Texas, USA
Living In: San Antonio, Texas, USA

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Photo by Christina
Reviewed: May 28, 2014
I thought this was good, but the guys didn't care for it. I liked that this used low fat milk (I only had 2% on hand, so that's what I used)...it made me feel like it was healthier, lol. In my opinion, this would be better suited as a side dish than a main course, but, again, that's just my opinion. I do think it would go great alongside a nice steak or shrimp. I was glad to try this for something different! Thanks for sharing. :)
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Photo by Christina

Cooking Level: Intermediate

Living In: Pittsburgh, Pennsylvania, USA


 
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